Today 30 Nov had dinner @ Ebisboshi Shotengai, a combination of Bishamon, Bentendo & Uomasa. The place is nicely decorated, with 3 different dining areas design, the food is ok. Ramen is ok only, Gyoza nothing special. The thing i don't like, they still kept the same menus, making it 4 menus per table. The last time i went there, i had to request the Bentendo menu, which is a variety of soups, pastas & pizza. I feel they should combine the menu, or at least make sure customers can see all the menus on the table.
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| Design of store |
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| Tokontsu Ramen, Forgot the name le |
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| Original Gyoza |
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| Hot Green Tea, Unique glass |
Food : 6/10
Atmosphere : 6/10
Service : 4/10
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